Born in Paris, France, into a family of cabaret artists, Elfie Astier was deeply influenced by the vibrant and rebellious spirit of the cabaret scene. Her father, Paco (also known as Henri Astier), was a co-founder of the Alcazar, a celebrated cabaret in St. Germain des Prés. Growing up in such a dynamic environment, Elfie was immersed in the revolutionary and mythical aspects of Parisian nightlife from a young age.

Elfie’s culinary passion was also inspired by her father, who had worked as a pastry chef in his youth to support his dance training at the Paris Opera. From him, she learned the art of creating essential breads and sweets. Training under her father and at famous Parisian bakeries like Gerard Mulot and Ladurée, Elfie honed her baking skills. In 2005, combining her love for entertainment and baking, Elfie opened Hotcakes Bakes in Los Angeles, infusing her bakery with a touch of cabaret flair, thereby reviving her family's artistic roots.